Showing posts with label Barcelona. Show all posts
Showing posts with label Barcelona. Show all posts

Friday, November 8, 2019

Mediterranean Sojourn Pt 7: Montserrat and Homeward Bound

October 28, 2019: Montserrat
The name means "Serrated Mountain," and its towering, jagged peaks dominate the skyline from many miles away. Near the top of the mountain, a Benedictine monastery, accessible by narrow road, rail line, or cable car, nestles between the peaks. Sheltered within the monastery,  "La Moreneta"—"The Black Madonna"—serves as the region's patron saint. The figure is so named because, in the early years of the church, its varnished "skin" became stained black from constant exposure to candle and incense smoke. In later years, the statue was painted black with gold trim. Our tour guide, a young Catalan named Pol, related the legend of how, in Christianity's earliest days, a priest discovered the Black Madonna on the mountain and wanted to move it to his church. However, the statue spontaneously became so heavy that no number of men could budge it, and thus they built monastery around the Madonna.

Montserrat may be the most spectacular location I have ever visited. Once on the road out of Barcelona, we could see the silhouettes of the distinctive, jagged peaks against the horizon. As we drew nearer, our tour bus turned onto a long, winding road that grew steeper and steeper as we ascended. From several overlooks, we could see far down into the mist-shrouded valleys and occasionally glimpse the peaks of the Pyrenees Mountains beyond.

Once we arrived at the monastery, we saw sidewalk vendors selling cheese, gift shops, a restaurant, and a little rail station. In the gift shop, one could sample the liquor that the monks at the monastery make. Terry, Beth, and Brugger all sampled it and gave it their stamps of approval. Me, I broke away long enough to go after a geocache hidden along a rocky, winding trail not far from the monastery, and thus I didn't try the drink. No matter; there would be plenty of spirits flowing over the course of the day.
View of the funicular from below, with the cars
just about to pass each other

There is a virtual cache here that I would love to have claimed, as its various stages take you to several of the most striking locations at the monastery. I went to those around the exterior, but to claim the final stage one must visit the interior. As it happens, the Escolania de Montserrat—the Montserrat Boys' Choir—was scheduled to perform, and setting foot inside meant standing in a line of such length as to be prohibitive. So, I didn't get the smiley, but I did see some beautiful sights, such as the Ave Maria path, an atmospheric chamber full of glowing candles.

The Montserrat Funicular is a train that runs on damn near vertical tracks, operated by cables, by which one can ascend to a high mountain path. This trail leads to St. Michael's Cross, which overlooks the valley from a high point on the mountaintop. In the photo at left, you can the two train cars which run on the same track but for the short stretch where they pass each other. I would love to have ridden this thing to the top, but Brugger proclaimed the prospect a great big NO!—at least until it was almost time to leave, at which time she decided, "Well, I guess I could go for that after all." Too late! Anyway, I could happily return to Montserrat and spend more quality time. On this relatively short visit, I felt as though we barely scratched the surface of this spectacular, historic location.

We did scrounge up a decent lunch in the restaurant here. Shortly afterward, we boarded the bus again, this time to head to a nearby vineyard for—you guessed it—more wine and tapas.
Looking down into the valley from the monastery
Something in the mist....
Against this backdrop, the structures look almost like miniatures

We hated to leave Montserrat, but Oller Del Mas winery awaited us at the bottom of the mountain. Here, we enjoyed a substantial tasting along with some delicious tapas made at the vineyard. Of the Spanish wines we sampled during our stay in Cataluña, these rated among the best, although nothing on this trip rivaled the quality of the wine at Coali, which we had visited in Italy's Valpolicella region the previous week.

After our tasting and tour of the winery, we had a brief respite before the tour bus returned to pick us up. About a quarter mile from the winery, a geocache hid down in a small grove, at a stone hut with picnic tables around it. Figuring I could at least give it a cursory search, I rushed to the grove to try my luck, but it was in a target-rich area, and I didn't have time to give the cache a thorough hunt. So, I ended up walking away without a find. Still, that's just all the more reason to return to Montserrat at the earliest opportunity....
View of Montserrat from Oller del Mas Winery
Oller del Mas Winery
Back in Barcelona, rather than go out to a restaurant for dinner, our group visited the huge SuperMercat in Catalunya Square, now bereft of demonstrators. We picked up some assorted edibles—barbecued spare ribs para mi—and a few extra goodies to get us through the final night of our incredible sojourn in the Mediterranean. Come morning, we needed to depart for the airport at an early hour. Thankfully, it didn't appear that any protests would interfere with our journey back home.

October 29, 2019: The Longest Day
The lot of us crammed ourselves into a taxi bound for the airport early on Tuesday morning. Massive mobs at check-in and security appeared foreboding, but we managed to get to our aircraft—a British Airways Airbus 330—with a little time to spare. Our connection was at London's Heathrow, which proved a bloody nasty experience. I can safely say I never want to visit Heathrow again, at least not for a connecting flight. Here in the States, people often complain about Atlanta's Hartsfield International, but having flown in and out of Atlanta countless times in recent years, I can tell you that Hartsfield is a bleeping picnic, even compared to Philadelphia, also very much a no-fun airport. Anyway, once we boarded our aircraft for Philly—a British Airways Boeing 747—we hoped we could soon get ourselves free of Heathrow once and for all.

Well, no. We sat on the ground with both traffic delays and equipment issues for well over an hour—long enough to start cramping up in the uncomfortable seats before we even got airborne. At last, though, we roared into the skies, and on this flight, we had paid in advance for the bottomless bar, of which we took some small advantage. I've flown in a bazillion different aircraft, but this was actually my first flight in a 747, and I kind of enjoyed it. Not that we had luxurious seats or anything, but at least the setting was anything but claustrophobic. The airline served us plenty of food and drink, and it all turned out to be remarkably decent.

For in-flight entertainment, I opted to watch The Mule, the Clint Eastwood film that was running on the Rhapsody while Brugger and I enjoyed our evening in the hot tub. It was kind of neat to watch it on the plane, and while it's not great cinema by any means, I did enjoy it. I followed this up with The Avengers: Endgame, which was kind of okay. So, the two movies ate up a good two-thirds of of the seven-hour flight. Since we were flying into the sun, daylight lasted an extra five hours, which made it the single longest day I have ever lived through.

Fortunately, the 747 made up time in the air, so we touched down in Philly more or less on schedule. We snagged some food and drink at an airport restaurant. Then we boarded a small commuter plane bound for Greensboro. This leg went off without a hitch. Just before midnight, the four of us stepped off the plane onto our home soil.
At Philadelphia International: Not quite the exuberant crowd that had left for Venice from here
the previous week. Note the consolation Bloody Mary; quite different from the winning
Bloody Mary savored before our Europe-bound flight.
So... two weeks and ten-thousand miles later... thus endeth a venture I could scarcely have imagined prior to it actually happening. Thankfully, for the most part during the trip, I was able to leave the crushing stress of the preceding days, weeks, and months behind. Now that I am home, I'm pretty much back in it. And I will be for the foreseeable future. But having written out this chronicle over the past few days, I now have a fair record of the trip of my lifetime. It's a chronicle I want to keep. I just pray that, till the end of my days, I'll be able to remember it without having to refer back to the record.

To friends Terry and Beth, and to Kimberly, I offer all my love and my deepest gratitude for sharing in one of the most beautiful experiences of my life. Perhaps when I needed it most.

Bless you.

Read Mediterranean Sojourn Part 1 here.

Read Mediterranean Sojourn Part 2 here.

Read Mediterranean Sojourn Part 3 here.

Read Mediterranean Sojourn Part 4 here.

Read Mediterranean Sojourn Part 5 here.

Read Mediterranean Sojourn Part 6 here.

Thursday, November 7, 2019

Mediterranean Sojourn Pt 6: Barcelona... What a Riot

Old Rodan at Casa Batlló

October 26, 2019: Farewell to Rhapsody of the Seas
For years, the people of Catalonia—the region in northeastern Spain encompassing Barcelona, the Pyrenees Mountains, Montserrat, Costa Brava, and more—have sought independence from Spain. In recent weeks, massive demonstrations have shaken Barcelona, with hundreds of thousands of protestors in the streets. Most have been relatively peaceful, though violence has broken out on several occasions. The week prior to our group's arrival in Spain, protestors closed down Barcelona's El Prat Airport—from which our flight was scheduled to take us home at the end of this trip. But since Barcelona was our ship's final port of call and reservations had all been made and paid for, there really was nothing for it but to carry on with our trip as planned.

It was with a sense of both sadness and anticipation that we left Rhapsody of the Seas for the last time. For the past week, the ship had been a most comfortable home away from home. As in Venice, we had arranged for our three-day stay in Barcelona at a nice VRBO flat in the city center. We boarded a shuttle to get there and then had a relatively short walk to the property—although hauling all our luggage over cobbled streets took some effort. We arrived about 10:30 AM, though check-in time wasn't till 1:00 PM; fortunately, our host, Pedro, was onsite, and we were able to leave our bags in the apartment.

So, we hit the streets, seeking to acclimate ourselves to our new surroundings as well as procure some Catalonian vittles. Happily, a nice virtual cache lurked at a nearby architectural marvel—Casa Batlló, designed by the renowned architect Antoni Gaudi. I claimed the cache and then we found food at a picturesque café called Txapela, just north of Catalunya Square. The fare was mostly tapas, and I had an interesting little taco-type thingummy filled with raw fish. Happily, I enjoy raw fish, although this was so mild, all the flavor came from the goodies wrapped around it. Afterward, we wandered for a while, wondering whether we might see any sign of the Catalonian protests. Initially, we did not, but later, when we bought tickets for the Hop-On, Hop-Off bus that takes you on a riding tour around Barcelona, the staff indicated the bus lines would be closed on the following day due to the scheduled demonstrations.
Lunch—held together with a cute little wooden clothespin

After lunch, I snagged a couple of physical caches in Catalunya Square. And at last, we were able to check in at our VRBO: a relatively spacious sixth-floor flat on Carrer d’Aragó, a couple of blocks north of the square. From there, we headed out again to explore, eventually ending up some distance to the south, in the Gothic Quarter at La Catedral de la Santa Creu i Santa Eulàlia—a.k.a. Barcelona Cathedral, the seat of the Archbishop of Barcelona. One of the first things we saw was a rather creepy, ghostly figure made up in white—actually, a beggar, so I was told. Interestingly, we discovered that, not only could we tour the cathedral's interior, we could take an elevator up to the roof, which offers a spectacular view of the city. As with so many of the cathedrals we saw in Europe, the interior is another architectural masterpiece, a staggering example of gothic excess. We took in the interior views for some time before boarding the tiny, box-like elevator to the roof. It was a shaky, fairly scary ride, both coming and going. If ever a scary ride was worth it, though, this one was. Atop the roof, we had some rickety scaffolding to negotiate, also a little disconcerting, but indeed, we did have a spectacular 360° view of Barcelona. As far as activities in Spain went, this rated among my favorites.
Old Dude and Ms. B. on the rooftop of Barcelona Cathedral. Sagrada Familia is visible in the background.
After some wine at a couple of different bistros, we boarded one of the Hop-On, Hop-Off buses, figuring we'd take a ride around Barcelona and look at the various sights. We did see a host of gorgeous locations, including the mountains that rose to the north, just beyond the city. Unfortunately, as the sun set, the bus parked itself in a location considerably north and west of our neighborhood, evidently to "get back on schedule." This 30-minute delay played hell with certain bladders, and some of us had never been more glad to get back to our neck of the woods. However, as we approached our stop, we saw flashing blue lights and began to hear helicopters circling overhead. Apparently, the roads to Catalunya Square had been closed down as the Saturday night demonstrations were beginning in earnest.

Fortunately, we'd come close enough to our place to just hop off the bus and hoof it. Sure enough, though, mobs of young people had begun parading through the streets wrapped in red and gold Catalonian flags, more and more folks were bolting in all directions, and the police sirens blared nonstop. Still, we figured we'd need some dinner, so we started looking around for places in the direction opposite the demonstrations. We found it at a beautiful rooftop restaurant at a nearby hotel, where I enjoyed some delicious beef medallions with a couple of different sauces. We were about the only folks there at the time, no doubt because it was still relatively early—somewhere in the 8 o'clock hour, and a good many Barcelona restaurants don't even open for dinner until 8:30 or so in the PM. It seemed almost surreal that, just a couple of blocks away from the protests, everything in the city seemed to be carrying on as normal.
Up on the roof
We retired to our apartment—fortunately avoiding the worst of the protests—but it was clear things were turning far more violent than earlier, so rather than go out to get a street view, we opted to remain inside and watch the events on TV. Trash fires blazed in the streets; protestors and police clashed, which resulted in lots of tear gas going off; and the roar of helicopters and wail of sirens provided a constant soundtrack for the evening. Fortunately, by 11:00 PM, the noise began to peter out, as the mostly young demonstrators began heading back home to go to bed. The helicopters continued to hover for some time, but eventually we were able to go to sleep more or less undisturbed.

October 27, 2019: From Sagrada Familia to Los Caracoles
On Sunday morning, Ms. B. and I decided to venture out on our own for a while and visit Sagrada Familia, perhaps architect Antoni Gaudi's most famous work—still unfinished after almost 140 years (it is projected to be completed around 2026). We didn't go inside, but we did wander around the exterior for a bit, and I snagged both a virtual and a physical geocache at the site. Brugger discovered an arts & crafts store near the basilica, so she got to satisfy her addiction as well.

After this little jaunt, Brugger and I wandered back to our apartment, reunited with Terry and Beth, and then went in search of lunch. Today was the big march in Catalunya Square, but this crowd, though massive, was far more peaceful than the previous night's. We managed to find another cozy little outdoor bistro, where Ms. B. killed some delicious grilled shrimp and I tried a dish consisting of mushrooms, goose liver, and egg. I found it pleasing.
Mushrooms, goose liver, and egg for lunch
Old Rodan looks askance at the paparazzi

During the afternoon, we made our way back down to the old Gothic Quarter, south of Catalunya Square. Beth and Kimberly went off hunting wares, while Terry and I plopped down at an outdoor restaurant, where an attractive, kindly waitress who spoke very good English worked hard to convince us to drink wine, wine, and more wine. I can safely say we disappointed her not even a little bit.

Forty years ago, when Terry was in the Navy, he had visited Barcelona and discovered a restaurant called Los Caracoles, which means "The Snails." He had been quite taken with it at the time, and during our wanderings the day before, we had peeked inside it. Duly impressed that it still existed, we made reservations for this evening. At the appointed hour, reunited with the women, we made our way back to Los Caracoles. By the appearance of the entrance, it seemed a rather unassuming place, with a small bar just inside. But once you enter, you are led through the kitchen, into one of several large dining areas, all beautifully appointed, the walls covered in photographs of celebrities who have dined there. Above our table, we had photos of Jimmy Carter, Robert DeNiro, Robert Mitchum, and... O.J. Simpson. Well, what fun.

I ordered Paella Los Caracoles, which came not with snails but seafood. (There were plenty of snails being served, and though I do enjoy them—I'd had escargot on the ship, as a matter of fact—I didn't order any this go round.) I confess I was a little disappointed in the paella. As with so much of the food I sampled in Barcelona, the flavor was rather bland, and all too uniform, given that it was loaded with mussels, clams, fish, squid, and prawns. I could barely distinguish the flavor of the mussels from the squid from the fish. That's not to say it was bad; it was not bad. But for all those savory ingredients, I might have expected something with a little more zing. Still, the experience was top-notch, and I would love to go back there sometime and actually try their snails.
Inside Los Caracoles
Carnage on the battlefield: remains of the Paella Los Caracoles
Once we departed Los Carocoles, we returned to our apartment, happy, stuffed, and tired. We retired before very late, for we needed to be ready to face our upcoming, final full day in Spain: we'd be heading to Montserrat, just north of Barcelona, one of the most distinctive mountains on Earth (the name, quite aptly, means "Serrated Mountain"). A tour of its famous monastery, a nearby winery, and a geocache or two awaited us.

Read Mediterranean Sojourn Part 1 here.

Read Mediterranean Sojourn Part 2 here.

Read Mediterranean Sojourn Part 3 here.

Read Mediterranean Sojourn Part 4 here.

Read Mediterranean Sojourn Part 5 here.

Read Mediterranean Sojourn Part 7 here.